What I Got – Week 7

Happy first week of fruit share! Unfortunately with the cold weather, the usual farms are not producing much yet, so our fruit this week came to us from Georgia!

Clockwise from left: Orange Carrots, Little Gem Romaine Lettuce, White Kohlrabi, Red Beets, Garlic Scapes, English Peas, Peaches, Blueberries, Green Zucchini

What I Got: Week 9

Week9
Cantaloupe, Charentais French melon, red onion, Malabar spinach, Hungarian hot wax peppers (5)
Green zucchini (5), peaches (5), red tomatoes (3), Early Gold apples (3), yellow wax beans (2 pounds), grape tomatoes (1 pint)

This week may be a bit light on recipes, since there’s a lot in this basket I can eat plain or in a simple preparation, no recipe needed.

What I Got: Week 6

This week’s basket was quite a haul.  I’ll start posting quantities so you can get a better idea of just how much this is.

week6

Back row: Blueberry jam (8 oz), blueberries (1 pint), green kale, bulls blood beets, red leaf lettuce, 8-ball zucchini (6).
Front row: Peaches (5), green bell peppers (4), heirloom tomatoes (2), bicolor sweet corn (6 ears), gold zucchini (2), and an asian cucumber (although it really looks like a regular cucumber to me, especially when compared to the bumpy, curved one I got last week).