What I Got: Week 19 March 1, 2015February 19, 2015 / CSA in the City / Leave a comment Back row: Green Romaine Lettuce, Bok Choy, Green Tatsoi, Dinosaur Kale, Broccoli Green Beans, Green Bell Peppers, Celeriac, Cranberries, Honeycrisp or Braeburn Apples (I can’t tell which, can you?) Advertisements
What I Got: Week 15 October 20, 2014October 17, 2014 / CSA in the City / Leave a comment Spaghetti Squash, Green Butterhead Lettuce, Green Leaf Lettuce, Rainbow Chard, Pink Beauty Radishes Mixed Sweet Peppers, Kiwiberries, Broccoli, Baby Red Beets, Honeycrisp Apples
What I Got: Week 14 October 10, 2014October 15, 2014 / CSA in the City / Leave a comment Dinosaur Kale, Bok Choy, Broccoli, Butternut Squash, Green Romaine Lettuce Honeycrisp Apples (4), Asian Pears (4), Kiwiberries (1/2 pint), Red Bell Peppers (4), Sweet Onion, Edamame, Red Potatoes