What I Got – Week 10

Clockwise from left: Green Zucchini, Green Chard, Broccoli, Curly Parsley, Spring Onions, Cherries, Green Beans, New Red Potatoes, Slicing Cucumbers, Black Raspberries

What I Got: Week 5


Starting in back left: Orange Carrots, Mini Purplette Onions , White Onions, Dinosaur Kale, Asian Cucumber, Yellow Straightneck Squash, Slicing Cucumbers, Cherries, Black Raspberries, Blueberries, Green Romano Beans.


Let’s be honest:  I’m just going to straight up eat the cukes, carrots, and all that delicious, delicious fruit.